With the recent rebranding of Al Dente in its newest location, holidays are made special with its live caroling happening every Friday night, December 9, 16, and 23 at 7PM. From Al Dente buffet for the last two years to a three-dining concept, the restaurant has three sections, trattoria, family buffet, and cocktail bar. The… Continue reading GNK DAIGON FOR A CAUSE: Live Caroling at Al Dente
Tag: Italian Restaurant
Lessons from managing multiple companies
Chef Mary Pauline Gorriceta-Banusing, owner of Al Dente, Farm to Table, and Samgyup sa Park, shares life lessons having multiple companies.