Nestled in a mountain range, Aningalan breeds among age-old trees, wildflowers & clouds along with caves, lakes and strawberry farms in the area. With its sweeping panorama & chilly weather, the Karay-a community of Antique is growing to be another fairytale in their own summer destination – Aningalan, San Remigio.
In the village of Aningalan, there are a lot of budding strawberry farms that captured the social media highlighting the tourism value of terrains. The cold climate and fertile soil of San Remigio make it ideal for growing vegetables and fruits and even weather-sensitive kinds like strawberries in seasons usually from November through February.
Aside from nature activities like farm tours, Igbaclag Cave and Danao Lake, you get to enjoy local business and their cuisine. Damgu Cafe and Resto is one booming go-to place in Aningalan, San Remigio. Owned by a local, this cafe has a dream to cater to tourists with ultimately delicious food close to home. This humble cafe and resto started serving the local and the visiting tourist last February 19, 2022.
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Damgu Cafe and Resto was originally named Dreamland Cafe & Campsite which was solely owned by April “Dream” Alejo. Due to more partnerships coming, the business became DAMGU just so somehow, DREAM will still be there in spirit even after the partnership. The owner envisions operating as a resto and eventually offering accommodations for class A-B customers coming to Aningalan, San Remigio.
With the temperature of the area, people are coming to Damgu Cafe and Resto in Aningalan for their most-requested crispy pata, bulalo steak and kansi. With their food, they are getting known to passing by motorbikers and bikers. Moreover, there is the strawberry farm, resorts with pool, Igbaclag Cave, Danao Lake. It is a perfect package to make your dream vacation come true. So, come to Damgu Cafe and Resto!
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Check out some delicious dishes from Damgu Cafe and Resto!
